Yakult Under the Microscope

Category Other resource
Subjects & Topics "Biology / Health", "Biology / Scientific methodology", "Biology", "Biology / Micro-organisms"
Year Levels Year 7, Year 8, Year 9, Year 10, Year 11, Year 12, Higher Education
Product Rating
1 votes

Resource Description

Covers the topic of bacteria and probiotics, Yakult's Quality Control tests and Food Safety (HACCP)

Suitable for all secondary and tertiary students learning about Biological Science (microorganisms/bacteria/probiotics), Food Science, Food Safety, and Lab Skills.

Join our free guided factory tour at Dandenong, Victoria for more in-depth information about the topic.

  • Files included (1)

Yakult Under The Microscope.pdf
Document
pdf, 5.8 MB
reviews
Video Player is loading.
Current Time 0:00
Duration -:-
Loaded: 0%
Stream Type LIVE
Remaining Time 0:00
 
1x
Advertisement