Date
October 30, 2018 - October 30, 2018
Time
8:30am - 4:00pm
Participants will receive the latest information for teachers presented by food science and technology experts. The program will include real world insights into the food industry, innovation in food technology and of food safety, supported by experiments, and case-studies that can be used to inspire students.
Professional Teachers' Council NSW
67-73 St Hilliers Rd
Auburn NSW
Australia